Nutrition Services is committed to building balanced and healthy eating habits by helping students acquire the education, skills, and preference for healthy nutritional choices while providing exceptional customer service.
HOW TO APPLY FOR FREE AND REDUCED-PRICED MEALS
To apply for free or reduced price meal benefits on your Skyward account, please follow the instructions in the attachment below.
For questions regarding free and reduced priced meal applications, please contact Denise Gressmen at 801-826-5356.
HOW TO ADD MONEY TO A STUDENT SCHOOL MEAL ACCOUNT ONLINE
Follow the instructions in the attachment below to add money to a breakfast and lunch account on Skyward Family Access. If you need further assistance, please contact CSD’s IT Help Desk at 801-826-5544
| Menu Prices 2022-23 | Breakfast | Lunch |
|---|---|---|
| Elementary | $1.00 | $2.00 |
| Middle and High | $1.25 | $2.25 |
| Reduced Prices | $0.30 | $0.40 |
| Adult and Second Meals | $3.00 | $5.00 |
- Nutrition Services Department Directory
| Name | Position | Phone Number |
|---|---|---|
| Sebasthian Varas | Director of Nutrition Services | 801-826-5381 |
| Lori Crane | Administrative Assistant to the Director | 801-826-5381 |
| Denise Gressmen | Free and Reduced Specialist | 801-826-5356 |
| Emily Jenkins | Registered Dietitian | 801-826-5464 |
| Tess Jarvis | Nutrition Coordinator - North Schools | 801-826-5347 |
| Wendy Shields | Nutrition Coordinator - East Schools | 801-826-5459 |
| Justine Simpson | Nutrition Coordinator - South Schools | 801-826-5443 |
Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; - Fax:
(833) 256-1665 or (202) 690-7442; or - Email:
program.intake@usda.gov
This institution is an equal opportunity provider.
